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Abstract To explore the effect of blood glucose level controlled of pregnant woman with gestational diabetes mellitus (GDM) on their outcomes of newborns. Method: The clinical data of 97 pregnant women with GDM from April 2017 to July 2019 were collected. The blood glucose level controlled situation of these women during pregnancy was statistics analyzed. The total weight gain during pregnancy, weekly weight gain, body mass index (BMI) value, and the perinatal complications rate of the women, and neonatal complications situation were compared between the women with good blood glucose level controlled (in group A) and the women with poor blood glucose level controlled (in group B). Results: In the 97 pregnant women with GDM, 54 (55.7%) women with good blood glucose level controlled, and 43 (44.3%) women with poor blood glucose level controlled. There were no significant differences in maternal age, gestational weeks, times of pregnancy, and height of the women between the two groups (P>0.05). The total weight gain, weekly weight gain, and BMI increase during pregnancy of the women in group A were significant lower than those of the women in group B (P<0.05), there was no significant difference in the rate of perinatal infection of the women between the two groups (P>0.05). The rates of postpartum hemorrhage (1.9%), premature rupture of membranes (3.7%), cesarean section (18.5%), and pregnancy hypertension (1.9%) of the women in group A were all significant lower than those of the women in group B (P<0.05). The incidence of hypoglycemia of the women (3.7%), and the incidences of neonatal asphyxia (5.6%) and macrosomia (1.9%) in group A had no significant different from those in group B (P>0.05). Conclusion: Maternal and infant outcomes of GDM pregnant women with good blood glucose level controlled are better. So scientific, reasonable and continuous controlling blood glucose level can benefit for pregnant women with GDM, which can improve their pregnancy outcomes.
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